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Best Desert

What's your favorite

     

graywolf

5:02 am on Jan 27, 2004 (gmt 0)

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Let me preface by saying I regularly make ganache and when I have guests over I want to impress, I make creme brule with a propane torch from the hardware store (none of those wimpy kitchen kiddie torches)

But as far as I'm concerned there's nothing better than a bowl of chocolate pudding with a dallop of cool whip (ok really a big ole' mound of cool whip, but don't tell anyone, ok).

le_gber

5:32 am on Jan 27, 2004 (gmt 0)

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Mine would be Tiramissu - eventhough I LOVE all the french patisseries like eclair au chocolat, cafe and the like ;)

DAMN NOW I'M DRIBBLING

AAnnAArchy

5:59 am on Jan 27, 2004 (gmt 0)

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I think my favorite would be the Kalahari. ;)

I really love Triple Mocha Coffee Crisp & Joseph Schmidt truffles

nutsandbolts

9:33 am on Jan 27, 2004 (gmt 0)

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I'm a Cheesecake kinda guy. New York style.

limbo

10:00 am on Jan 27, 2004 (gmt 0)

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Apple Pie Or Apple Crumble with double cream or custard!

Nice and simple!

bill

10:12 am on Jan 27, 2004 (gmt 0)

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Best Desert
What's your favorite

I've always liked the Sahara as a backdrop for movies, but have heard the Mojave is nice as well...

Shak

2:14 pm on Jan 27, 2004 (gmt 0)

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Rasmalai or failing that Halwa

Shak

eWhisper

5:25 pm on Jan 27, 2004 (gmt 0)

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The classic: NY cheesecake
or creme brulee - but it's gotta be homemade.

Jon_King

2:16 am on Jan 28, 2004 (gmt 0)

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I partial to the wild flowers of Borrego Desert :)

bill

2:51 am on Jan 28, 2004 (gmt 0)

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We're going to have to get a mod to lock this thread down...it's totally off topic ;)

lawman

2:52 am on Jan 28, 2004 (gmt 0)

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Which part? :)

lawman

Teshka

7:24 am on Jan 28, 2004 (gmt 0)

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Oreo cheesecake and/or the Sonora Desert;).

menton

2:04 pm on Jan 28, 2004 (gmt 0)

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Banoffee. No doubt.

volatilegx

4:00 pm on Jan 28, 2004 (gmt 0)

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Pecan pie with vanilla ice cream.

ThomasB

11:59 pm on Jan 28, 2004 (gmt 0)

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Tiramisu ... need some sweets now ... thanks ;)

anallawalla

12:37 am on Jan 29, 2004 (gmt 0)

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Graywolf, your initial post is off topic to the subject... ;)

Yeah, I will second Shak's rasmalai - not easy to find.

namniboose

6:43 am on Jan 29, 2004 (gmt 0)

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You really eat that kind of stuff? Pavlova cake? sherry trifle? chocolate mousse? cherry pie?

I thought it was all illegal?

Darn, bang goes my diet!

Topsy

6:00 pm on Feb 3, 2004 (gmt 0)

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I'm with Shak on the rasmalai - heaven!

rogerd

8:18 pm on Feb 3, 2004 (gmt 0)

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Does Death Valley qualify? Or should I be thinking Death by Chocolate? ;)

ThomasB

8:46 pm on Feb 3, 2004 (gmt 0)

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Where to get "rasmalai"? Any ideas where to get it in Germany? Or is anybody bringing some to Orlando for me? :)

Shak

8:48 pm on Feb 3, 2004 (gmt 0)

WebmasterWorld Senior Member shak is a WebmasterWorld Top Contributor of All Time 10+ Year Member



Where to get "rasmalai"? Any ideas where to get it in Germany? Or is anybody bringing some to Orlando for me? :)

I promise that next time you are in London, I will treat you too some, worst case scenario, I will get my Mum or Sister in law to make some just for you.

Shak

Travel

10:45 pm on Feb 3, 2004 (gmt 0)

10+ Year Member



Tiramisu is hard to beat- but a late night flourless chocolate cake is my favorite. And there's a place down the street that does a raspberry gooey butter cake that can be a whole meal any time of the day for me.

Bad, bad thread starter- now I'm dreaming of dessert

Vampyre

11:05 pm on Feb 3, 2004 (gmt 0)

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Deep fried strawberry and cream cheese tortilla wraps.

pleeker

11:26 pm on Feb 3, 2004 (gmt 0)

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A slice of NY cheesecake eaten at Furnace Creek in Death Valley is pretty close to heaven (and should satisfy all aspects of this thread!).... :)

graywolf

4:06 am on Feb 4, 2004 (gmt 0)

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Deep fried strawberry and cream cheese tortilla wraps.

Is that like deep fried ice cream? If so that stuff is wicked!

I spelled the title of this thread wrong as an SEO lesson, that was ...err..thought up by ... my wife...Morgan Fairchild...yeah that's the ticket...

martinibuster

4:14 am on Feb 4, 2004 (gmt 0)

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The cherry at the bottom of a stiff Manhattan.

digitalghost

4:33 am on Feb 4, 2004 (gmt 0)

WebmasterWorld Senior Member digitalghost is a WebmasterWorld Top Contributor of All Time 10+ Year Member



A snifter of Grand Marnier Cuvee Du Centenaire and a Siglo IV.

Webwork

4:57 am on Feb 4, 2004 (gmt 0)

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My mom's rice pudding with lots of custard and plump raisins.

My wife's cream puffs.

My daughter's oatmeal cookies with walnuts and raisins, warm out of the oven with a glass of milk.

Hungry?

Vampyre

5:56 pm on Feb 5, 2004 (gmt 0)

10+ Year Member



Is that like deep fried ice cream? If so that stuff is wicked!

The only similarity is that it's deep fried, other than that, it isn't much like deep fried ice cream. I've got the recipes for both on one of my websites.

 

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