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Do people outside the U.S. eat turkey?
Within my lifetime, lamb has almost become extinct as a food in the U.S. My mom made lamb chops when I was a kid. Today, you can find them only in a few fancy restaurants. Rack of lamb or mutton is even rarer. Ate lamb once this past year, at a Greek church picnic.
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Tonight's Thanksgiving meal here was typical. Turkey, bread dressing with gravy, green stringbeans, rolls, cranberries, with pumpkin pie for dessert.
And you can buy turkey slices, sandwiches, frozen products et. in the supermarkets year-round and get turkey sandwiches/baguettes from most sandwich shops too. Definately a popular filling.
When prepared well, you can't beat a nice slice of turkey!
I’m a pure vegetarian. I don’t understand how people can eat a dead and stuffed bird?
As Sinner_G said, hard to eat it alive. Besides.. it is made out of meat and therefore meant to be eaten. ;-)
I do like turkey, but I can safely say that it is a once or twice a year thing.. Too much prep work goes into making that tastey bird to have it often.